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Summary

What’s for dinner? Just tap the touch screen to reveal dozens of possibilities, then gather a team of friends or family members to help prepare it. 300 recipes have been tested and perfected by the three dozen test cooks at America’s Test Kitchen, a 2,500-square foot kitchen that is home to Cook’s Illustrated and Cook’s Country magazines as well as the popular America’s Test Kitchen public television show. Now their culinary expertise promises to give everyone the tools and knowhow to prepare spectacular meals – together.

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