It's Friday night and we're feeling a little "off topic" right now, so let's take a sharp turn from our regularly scheduled video game conversation and discuss other nerdy delights: film, music, comics, science, food, whatever you choose.

Me? I'm going to talk about food for a minute, which may be the new rule: Friday night is food night at Kotaku Off Topic. Any objections? Good! Because I've got a serious hankering for some injera and other Ethiopian delights. If you've never had it, it comes highly recommended, as Ethiopian (and Eritrean) foodstuffs are incredibly tasty. Great vegetarian options, but also my first experimentation with steak tartar and these folks make a mean lamb. Rarely have I eaten to the point of near-bursting as I have at Ethiopian joints.

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Sadly—sort of—I think I'll be eating some homemade risotto tonight. Feel free to share with us your foody thoughts or provide alternate topics of discussion in the comments below. Here are a couple conversation starting freebies.

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